August 14th and August 17th Deliveries
- 1200 Calorie Plan
- 1600 Calorie Plan
- 2000 Calorie Plan
- Boost Low Carb Plan
- Paleo Plan
- Keto Plan
- Whole30
- Plant Based
- Diabetes Friendly
Sunday, August 14th
Breakfasts
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with bacon & roasted tomato salsa
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with queso fresco, braised chicken, caramelized onions & roasted poblanos
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with gouda cheese & Canadian bacon
Lunches
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with chicken thigh, riced jicama & scallions
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cotija, cilantro, guasacaca
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with field greens, cucumbers, carrots, confit chicken, crumbled bacon, hard boiled egg, cheddar cheese & zesty house dressing
Dinners
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with warm cauliflower salad & crumbled bacon
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with French style vegetable tabouleh & chef’s vegetable
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with braised chard
Wednesday, August 17th
Breakfasts
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with loukaniko sausage & feta cheese
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with parsley, wild mushrooms, caramelized onions & gouda cheese
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with portobello mushroom, bacon, breakfast sausage patty, fried egg & zucchini
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with gouda cheese & Canadian bacon
Lunches
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with blackstrap bbq’d boneless pork ribs, braised chard & roasted cauliflower mash
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with tomatoes, riced cauliflower, red & yellow bell peppers and a lemon fat bomb
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with chicken, feta, shallot-mustard dressing, spring greens & carrots
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with field greens, cucumbers, carrots, confit chicken, crumbled bacon, hard boiled egg, cheddar cheese & zesty house dressing
Dinners
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with braised chard