December 31st and January 3rd Deliveries
- 1200 Calorie Plan
- 1600 Calorie Plan
- 2000 Calorie Plan
- Boost Low Carb Plan
- Paleo Plan
- Keto Plan
- Whole30
- Plant Based
- Diabetes Friendly
Sunday, December 31st
Breakfasts
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Swiss Chard & Saffron Quiche Dairy Pork
with caramelized onions, Parmesan cheese & Canadian bacon
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Chili Cheddar Breakfast Bake Dairy Cilantro Pork Spicy
with Canadian bacon & roasted tomato salsa
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Breakfast Quesadilla Dairy Gluten Intolerant Cilantro Spicy Peppers
with turkey chorizo, sauteed onions & peppers, pepper-jack cheese & pico de gallo
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Signature Breakfast Sandwich Dairy Gluten Intolerant Pork Peppers
with whole wheat English muffin, gouda cheese, roasted red bell pepper, Canadian bacon & basil
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Signature Granola Nuts Dairy
with Greek yogurt
Lunches
-
Filipino Chicken Adobo Nuts Spicy Soy
With chicken thigh, brown rice, potatoes & carrots
-
Chicken Chop Salad Dairy Peppers
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Barbacoa Tostada Dairy Beef Cilantro Pork Spicy Peppers
with black bean, cotija, cilantro & guasacaca
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Signature Farm to Fit Kitchen Salad Dairy Nuts Peppers Soy
with field greens, roasted chickpeas, edamame, cucumbers, carrots, grilled chicken & zesty house dressing
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Signature Shrimp & Grits Dairy Pork Shellfish Peppers Spicy Beef
with cheddar grits, andouille sausage & snap peas
-
Signature Pork Chili Verde Peppers Pork Cilantro
with brown rice
Dinners
-
Pear Glazed Pork Loin Fish Spicy Gluten Intolerant Pork
with braised chard, warm barley salad & roasted pear puree
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Somali Sauteed Chicken & Risotto Mushrooms Dairy Peppers
with vegetable risotto & roasted carrots
-
Neapolitan Lasagna Dairy Gluten Intolerant Pork Fish Spicy Beef
with beef bolognese, fresh mozzarella & Italian ‘long-braised’ fennel
-
Signature F2F Impossible Burger Gluten Intolerant Nuts Soy
with vegan cheese, sweet potato jojos & whole wheat bun
-
Signature Beef Bolognese Dairy Gluten Intolerant Pork Fish Beef
with fettuccine & chef's vegetable
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Signature Grilled Rockfish Fish Spicy Peppers
with merchanos potatoes & 'almost' ratatouille
Wednesday, January 3rd
Breakfasts
-
Café au Lait Oatmeal Nuts Dairy
with dried cherries & hazelnuts
-
Swedish Omelet Dairy Mushrooms
with wild mushrooms, herbs & Gouda cheese
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Quiche Maraichere Dairy Peppers
with celery, leeks, carrots, red bell pepper & gruyere cheese
-
Signature Breakfast Sandwich Dairy Gluten Intolerant Pork Peppers
with whole wheat English muffin, gouda cheese, roasted red bell pepper, Canadian bacon & basil
-
Signature Granola Nuts Dairy
with Greek yogurt
Lunches
-
Southern BBQ Bowl Dairy Pork Fish Spicy
with blackstrap bbq’d boneless pork ribs, butter beans, cider-braised greens & grilled corn polenta
-
Jamaican Chicken Stew Nuts Spicy Peppers
with brown rice, black beans, tomatoes & red bell pepper
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Beet Salad Nuts Dairy
with chicken, tangerine, spiced pecan, spring greens & goat cheese
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Signature Farm to Fit Kitchen Salad Dairy Nuts Peppers Soy
with field greens, roasted chickpeas, edamame, cucumbers, carrots, grilled chicken & zesty house dressing
-
Signature Pork Chili Verde Peppers Pork Cilantro
with brown rice
-
Signature Shrimp & Grits Dairy Pork Shellfish Peppers Spicy Beef
with cheddar grits, andouille sausage & snap peas
Dinners
-
Pan Roasted Cod Fish Spicy Beef Pork
with Spanish chorizo, roasted butternut squash & sautéed kale with smoked paprika
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Eritrean Beef Spicy Beef Cilantro
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Pork Osso Bucco Mushrooms Peppers
Braised pork shanks with roasted vegetables, cannellini beans and roasted potatoes
-
Signature F2F Impossible Burger Gluten Intolerant Nuts Soy
with vegan cheese, sweet potato jojos & whole wheat bun
-
Signature Beef Bolognese Dairy Gluten Intolerant Pork Fish Beef
with fettuccine & chef's vegetable