June 18th and June 21st Deliveries
- 1200 Calorie Plan
- 1600 Calorie Plan
- 2000 Calorie Plan
- Boost Low Carb Plan
- Paleo Plan
- Keto Plan
- Whole30
- Plant Based
- Diabetes Friendly
Sunday, June 18th
Breakfasts
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with herbed yoghurt sauce & breakfast potatoes
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with sriracha spread
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with coconut milk yogurt
Lunches
Dinners
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with churrasco vegetables & arroz verde
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with trinity vegetables, green beans & saffron rice
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with stoneground mustard & roasted yukon potatoes
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with vegan cheese, sweet potato jojos & whole wheat bun
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This month's Chef Special is a big hello to summer! Served with southern cornbread, carrot slaw with blue cheese & Cajun jojos
* This meal does not follow our specialty diets, but we want to offer it to everyone! (Specialty diets include: Whole30, Keto, Diabetes Friendly, BOOST and Paleo diets)
* This meal is served “as is”: allergens/special requests cannot be accommodated.
Wednesday, June 21st
Breakfasts
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with English muffin, scrambled tofu, baby spinach & breakfast potatoes
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with Almond-Vanilla Yogurt
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with coconut milk yogurt
Lunches
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with pickled red onions and cilantro & mint chutney
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with seared spiced tempeh, broccoli, carrots, edamame, cashews & peanut sauce
Dinners
-
-
with bulgur wheat & spiced yogurt dressed cucumber-tomato salad
-
-
with vegan cheese, sweet potato jojos & whole wheat bun
-
This month's Chef Special is a big hello to summer! Served with southern cornbread, carrot slaw with blue cheese & Cajun jojos
* This meal does not follow our specialty diets, but we want to offer it to everyone! (Specialty diets include: Whole30, Keto, Diabetes Friendly, BOOST and Paleo diets)
* This meal is served “as is”: allergens/special requests cannot be accommodated.