Steak House Salad
with grilled steak, blue cheese, fennel, charred jicama, arugula & balsamic vinaigrette
- Teres Major
- Field Greens
- Tomato, Grape
- Cheese, Blue Cheese
- Jicama
- Fennel
- Balsamic Vinegar
- Olive Oil
- orange juice
- Kosher Salt
- Lemon Juice, fresh squeezed
- Honey
- Dijon Mustard
- Oregano, Fresh
- Worcestershire Sauce
- Horseradish
- Garlic
- Parsley, Fresh
- Spices, Black Pepper, Ground
- Basil, Fresh
1 serving per container
Serving size (429g)
Amount per serving Calories 559
% Daily Value*
Total Fat 34.3g 44%
Saturated Fat 13.0g 65%
Trans Fat 0.7g
Cholesterol 124.0mg 41%
Sodium 1472.3mg 64%
Total Carbohydrate 20.0g 7%
Dietary Fiber 4.8g 17%
Total Sugars 9.3g
Includes 2.0g Added Sugars 4%
Protein 40.8g
Vitamin D 0.3mcg 0%
Calcium 374.9mg 29%
Iron 7.5mg 42%
Potassium 778.9mg 17%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.