Breakfast Crepes

Dairy

with eggs, ricotta, spinach, basil, mozzarella & parsnip sauce

  • Potato, Russet
  • Whole Milk
  • GI Flour
  • Egg
  • Spinach
  • Egg Yolk
  • Vegetable Stock
  • Onion, Yellow
  • Cheese, Ricotta
  • Parsnip
  • Butter
  • Cheese, Mozzarella
  • Garlic
  • Leeks
  • Cheese, Parmesan
  • Kosher Salt
  • Basil, Fresh
  • Spices, Black Pepper, Ground
  • Thyme Leaves
  • Rosemary, Fresh
  • Nutmeg, ground
Nutrition Facts

1 serving per container

Serving size (341g)

Amount per serving Calories 405

% Daily Value*

Total Fat 13.0g 17%

Saturated Fat 6.4g 32%

Trans Fat 0.3g

Cholesterol 132.2mg 44%

Sodium 870.0mg 38%

Total Carbohydrate 51.8g 19%

Dietary Fiber 7.2g 26%

Total Sugars 5.7g

Includes 0.2g Added Sugars 0%

Protein 20.0g

Vitamin D 1.0mcg 0%

Calcium 365.7mg 28%

Iron 3.6mg 20%

Potassium 1021.5mg 22%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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