German Pork Cakes
with wine-braised white cabbage, roasted cauliflower & curried catsup
- Pork, Ground
- Cauliflower
- Green Cabbage
- Tomato, Roma
- Olive Oil
- Water, tap
- Sour Cream, full fat
- White Wine Vinegar
- Onion, Yellow
- Shallot
- Parsley, Fresh
- Lemon
- Tomato, Paste
- Kosher Salt
- Caraway Seeds
- Spice, Black Peppercorn
- Curry Powder
- Juniper Berries
- Splenda
- Garlic
- Spices, Pink Peppercorn
- Thyme, dried
- Spices, Black Pepper, Ground
1 serving per container
Serving size (381g)
Amount per serving Calories 644
% Daily Value*
Total Fat 53.0g 68%
Saturated Fat 15.5g 78%
Trans Fat 0.5g
Cholesterol 115.5mg 39%
Sodium 546.4mg 24%
Total Carbohydrate 11.9g 4%
Dietary Fiber 4.9g 17%
Total Sugars 4.9g
Includes 0g Added Sugars 0%
Protein 29.8g
Vitamin D 0.0mcg 0%
Calcium 103.3mg 8%
Iron 2.9mg 16%
Potassium 848.5mg 18%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.