Chicken & Vegetable Enchilada Bowl
with refried beans, queso fresco, winter squash, spinach & fennel
- Spinach
- Chicken Stock
- Chicken Breast
- Pinto Beans
- Tomato, Roma
- Onion, Yellow
- Queso Fresco
- Vegetable Stock
- Scallions
- Winter Squash
- Fennel
- Garlic
- Lime Juice, fresh squeezed
- Sunflower Oil
- Bacon Fat
- Spices, Chili Powder
- Cilantro
- Cumin Seed, ground
- Coriander
- Kosher Salt
- Olive Oil
- Garlic Powder
- Spices, Black Pepper, Ground
- Dried Ancho
1 serving per container
Serving size (426g)
Amount per serving Calories 407
% Daily Value*
Total Fat 18.6g 24%
Saturated Fat 5.7g 28%
Trans Fat 0.2g
Cholesterol 60.8mg 20%
Sodium 1097.6mg 48%
Total Carbohydrate 34.7g 13%
Dietary Fiber 12.1g 43%
Total Sugars 5.2g
Includes 0g Added Sugars 0%
Protein 28.1g
Vitamin D 0.8mcg 0%
Calcium 396.6mg 31%
Iron 8.2mg 45%
Potassium 893.7mg 19%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.