German Pork Cakes
with wine-braised white cabbage, roasted parsnips and apples & curried catsup
- Pork, Ground
- Green Cabbage
- Parsnip
- Granny Smith Apples
- Apple
- ketchup
- White Wine
- Onion, Yellow
- Lemon
- Olive Oil
- Sour Cream, full fat
- Bacon Crumbles
- White Wine Vinegar
- Parsley, Fresh
- Kosher Salt
- Curry Powder
- Caraway Seeds
- Spice, Black Peppercorn
- Thyme Leaves
- Spices, Chili Powder
- Juniper Berries
- Spices, White Pepper, Ground
- Spices, Black Pepper, Ground
1 serving per container
Serving size (337g)
Amount per serving Calories 434
% Daily Value*
Total Fat 25.0g 32%
Saturated Fat 7.2g 36%
Trans Fat 0.2g
Cholesterol 50.8mg 17%
Sodium 901.1mg 39%
Total Carbohydrate 34.3g 12%
Dietary Fiber 7.0g 25%
Total Sugars 19.5g
Includes 4.8g Added Sugars 10%
Protein 14.9g
Vitamin D 0.0mcg 0%
Calcium 86.4mg 7%
Iron 2.0mg 11%
Potassium 675.2mg 14%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.