German Pork Cakes

Pork

with wine-braised white cabbage, roasted parsnips and apples & curried catsup

  • Pork, Ground
  • Parsnip
  • Green Cabbage
  • Granny Smith Apples
  • Apple
  • ketchup
  • White Wine
  • Onion, Yellow
  • Lemon
  • Olive Oil
  • Egg
  • Bacon Crumbles
  • White Wine Vinegar
  • Parsley, Fresh
  • Kosher Salt
  • Curry Powder
  • Caraway Seeds
  • Thyme Leaves
  • Spices, Chili Powder
  • Spice, Black Peppercorn
  • Juniper Berries
  • Spices, White Pepper, Ground
  • Spices, Black Pepper, Ground
Nutrition Facts

1 serving per container

Serving size (324g)

Amount per serving Calories 423

% Daily Value*

Total Fat 24.4g 31%

Saturated Fat 7.0g 35%

Trans Fat 0.2g

Cholesterol 68.2mg 23%

Sodium 874.2mg 38%

Total Carbohydrate 32.5g 12%

Dietary Fiber 6.7g 24%

Total Sugars 18.7g

Includes 4.8g Added Sugars 10%

Protein 15.2g

Vitamin D 0.1mcg 0%

Calcium 80.0mg 6%

Iron 2.0mg 11%

Potassium 647.1mg 14%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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