Smoked Pepper Salmon
with chef's vegetables & dill-tahini root vegetables
- Rutabagas
- Parsnip
- Salmon
- Snap Peas
- Rainbow Carrot
- Tomato, Roma
- Olive Oil
- Bell Pepper, Red
- Garlic
- Sunflower Oil
- Tahini
- Fresno Peppers
- Tomato, Paste
- Kosher Salt
- Lemon Juice, fresh squeezed
- Spices, White Pepper, Ground
- Granulated Garlic
- Dill, fresh
- Spices, Black Pepper, Ground
- Spices, Smoked Paprika
- Caraway Seeds
1 serving per container
Serving size (470g)
Amount per serving Calories 490
% Daily Value*
Total Fat 26.2g 34%
Saturated Fat 3.6g 18%
Trans Fat 0.1g
Cholesterol 68.9mg 23%
Sodium 604.9mg 26%
Total Carbohydrate 31.2g 11%
Dietary Fiber 8.7g 31%
Total Sugars 13.3g
Includes 0g Added Sugars 0%
Protein 35.3g
Vitamin D 18.9mcg 1%
Calcium 135.1mg 10%
Iron 3.3mg 18%
Potassium 1304.9mg 28%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.