Korean Cod & Braised Vegetables
with braised vegetables, brown rice & baby bok choy
- Pacific Cod
- Long Grain Brown Rice
- Baby Bok Choy
- Yukon Gold Potatoes
- Onion, Yellow
- Tomato, Roma
- Chicken Stock
- Carrot
- Snap Peas
- Mushroom, Shiitake
- Garlic
- Scallions
- Gochujang Chili Paste
- Tamari Sauce
- Sunflower Oil
- Pears
- Mirin
- Fish Sauce
- Ginger Root
- Sake
- Sesame Oil
- Sesame Seeds
- Black Sesame Seeds
- Kosher Salt
- Serrano Pepper
- Spices, Black Pepper, Ground
- Korean Chili Powder
- Spices, Chili Powder
1 serving per container
Serving size (866g)
Amount per serving Calories 647
% Daily Value*
Total Fat 10.1g 13%
Saturated Fat 1.4g 7%
Trans Fat 0.0g
Cholesterol 159.7mg 53%
Sodium 2055.0mg 89%
Total Carbohydrate 71.6g 26%
Dietary Fiber 8.9g 32%
Total Sugars 10.3g
Includes 0.6g Added Sugars 1%
Protein 63.6g
Vitamin D 1.7mcg 0%
Calcium 247.8mg 19%
Iron 5.2mg 29%
Potassium 1636.3mg 35%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.