German Pork Schnitzel
with braised red cabbage, parslied potatoes & lemon-thyme sauce
- Pork Loin
- Fingerling Potato
- Red Cabbage
- Onions, yellow, sauteed
- Chicken Stock
- Apple
- Onion, Yellow
- Butter
- Olive Oil
- Roasted Garlic Puree
- White Wine
- Shallot
- Bacon Fat
- Red Wine Vinegar
- Preserved Lemon Peel
- Corn Starch
- Kosher Salt
- Spices, Black Pepper, Ground
- Parsley, Fresh
- Thyme Leaves
- Bay Leaf
- Spice, Black Peppercorn
1 serving per container
Serving size (638g)
Amount per serving Calories 750
% Daily Value*
Total Fat 34.3g 44%
Saturated Fat 12.6g 63%
Trans Fat 0.7g
Cholesterol 176.8mg 59%
Sodium 824.5mg 36%
Total Carbohydrate 52.5g 19%
Dietary Fiber 7.7g 28%
Total Sugars 10.7g
Includes 0g Added Sugars 0%
Protein 57.2g
Vitamin D 0.9mcg 0%
Calcium 106.6mg 8%
Iron 4.0mg 22%
Potassium 1199.8mg 26%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.