Vegan Jambalaya - Farm to Fit
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No Dairy No Nuts Vegan

Vegan Jambalaya

with tempeh, seitan & trinity vegetables
Nutrition Facts (%) - percentage of daily value
Serving size
0.03527399072294044oz (1g)
1 serving per container
Per Serving
Calories
420
Total fat
11g
Saturated fat
2g
Trans fat
0g
Cholesterol
0mg
Sodium
1270mg
Total carbohydrate
66g
Dietary fiber
9g
Total sugars
11g
Includes added sugars
0g
Protein
19g
Vitamin D
0mg
Calcium
190mg
Iron
5.2mg
Potassium
1060mg
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Contains:  Soy
Vegetable Stock, Green Beans, Tomato, Brown Rice, Tempeh, Red Bell Peppers, Carrots, Yellow Onions, Tamari Sauce, Olive Oil, Garlic, Garlic, Onion Powder, Oregano, Thyme
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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