Mexican Stuffed Peppers - Farm to Fit
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No Dairy No Nuts Vegan

Mexican Stuffed Peppers

with creamy cilantro sauce, pico de gallo & vegan mozzarella cheese
Nutrition Facts (%) - percentage of daily value
Serving size
0.03527399072294044oz (1g)
1 serving per container
Per Serving
Calories
560
Total fat
24g
Saturated fat
6g
Trans fat
0g
Cholesterol
0mg
Sodium
1360mg
Total carbohydrate
65g
Dietary fiber
18g
Total sugars
10g
Includes added sugars
2g
Protein
29g
Vitamin D
0mg
Calcium
210mg
Iron
8.5mg
Potassium
1520mg
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Contains:  Soy
Vegetable Stock, Vegan Sausage (Soy Protein, Sunflower Oil, Coconut Oil), Black Beans, Roma Tomatoes, Red Bell Peppers, Yellow Bell Pepper, Corn, Quinoa, Lime Juice, Vegan Mozzarella (Canola Oil, Inulin, Soybeans, Agar Agar, Carrageenan), Red Onions, Olive Oil, Avocados, Nutritional Yeast, Cilantro, Jalapeno Peppers, Maple Syrup, Cumin, Kosher Salt, Chili Powder, Garlic, Black Pepper
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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