Butternut Squash Risotto - Farm to Fit
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Butternut Squash Risotto - PB

with kale, pepitas, celery, Parmesan cheese & sage
Nutrition Facts (%) - percentage of daily value
Serving size
0.03527399072294044oz (1g)
1 serving per container
Per Serving
Calories
340
Total fat
17g
Saturated fat
8g
Trans fat
0g
Cholesterol
0mg
Sodium
1200mg
Total carbohydrate
46g
Dietary fiber
7g
Total sugars
8g
Includes added sugars
0g
Protein
8g
Vitamin D
0mg
Calcium
180mg
Iron
3.5mg
Potassium
1050mg
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Contains:  Coconut, Soy
Vegetable Stock, Butternut Squash, Yellow Onions, Celery, Coconut Milk, Baby Kale, Brown Rice, Vegan Mozzarella (Canola Oil, Inulin, Soybeans, Agar Agar, Carrageenan), Garlic, Olive Oil, Microgreens, Kosher Salt, Sage - Fresh, Black Pepper, Bay Leaf
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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