Standard Menu
Monday-Wednesday Meals (Sunday Delivery)
Garden Vegetable Omelette: roast garden vegetables & brie cheese (D)
Grilled Chicken Mojo: mojo picón, saffron rice, roasted cauliflower with raisin, caper, almond (Nut)
Apple Horseradish Salmon: apple horseradish sauce, mashed purple yams & market vegetable (F)
Jalapeno Muffins : eggs, cheddar cheese, bacon(D,P, NS)
Hungarian Beef Goulash: carrots, mushrooms, orchiette (M, B)
Pumpkin, Potato & Sweet Finnochio Lasagna: sweet fennel sausage, fennel-pecorino sauce supreme (P, D)
Vidalia Onion Tart: potato crust, bacon, local honey, fresh thyme (P)
Tequila-Lime Chicken: cauliflower-yam mash, grilled zucchini & yellow squash
Chicken with White Wine & Winter Oranges: warm mushroom-spinach salad, brown rice (M)
Thursday-Sunday Meals (Wednesday Delivery)
Winter Breakfast Quesadilla: bacon, eggs, pepper jack, onions, refried black beans (P, D)
Roast Beef Salad: balsamic red onions, field greens, baby kale, goat cheese, sun dried tomatoes, horseradish vinaigrette (B, D)
Black Cod Amoricaine: brandied tomato sauce, green beans, mashed roots (F)
Southwest Scramble: turkey chorizo, onions, peppers, jack cheese, scallions (D)
Yakitori Donburi: chicken thigh, shiitake, brown rice, sesame spinach, sake braised carrots (M)
Surf & Turf: Roasted Beef Shoulder Tenderloin, Gulf Shrimp, Smashed Redskin Potatoes & Chef’s Vegetable (B, SF)
Breakfast Pizza: marinara, turkey “pepperoni” mozzarella, egg, English muffin (D)
Asiago White Beans & Farro: baby kale, farro, asiago cheese, spinach, tomatoes, white beans (D)
Pork Mechado: bell peppers, potatoes, tomatoes, rice, grilled pineapple (P, BP, Soy)
Paleo
Monday-Wednesday Meals (Sunday Delivery)
Garden Vegetable Omelette: roast garden vegetables & caramelized onions
Grilled Chicken Mojo: mojo picón, saffron paleo “rice”, roasted cauliflower with raisin, caper, almond
Apple Horseradish Salmon: apple horseradish sauce, mashed purple yams & market vegetable
Jalapeno Muffins : eggs, jalapenos, bacon
Hungarian Beef Goulash: carrots, mushrooms
Pumpkin, Zucchin & Sweet Finnochio Lasagna: sweet fennel sausage, cashew-basil creme
Vidalia Onion Tart: bacon, local honey, fresh thyme
Tequila-Lime Chicken: cauliflower-yam mash, grilled zucchini & yellow squash
Chicken with White Wine & Winter Oranges: warm mushroom-spinach salad
Thursday-Sunday Meals (Wednesday Delivery)
Winter Breakfast Bowl: bacon, eggs, onions, roasted bell peppers, smoked paprika confit mushrooms
Roast Beef Salad: balsamic red onions, field greens, baby kale, pecans, sun dried tomatoes, horseradish vinaigrette
Black Cod Amoricaine: brandied tomato sauce, green beans, mashed roots
Southwest Scramble: turkey chorizo, onions, peppers, scallions
Yakitori Donburi: chicken thigh, shiitake, paleo “rice”, sesame spinach, sake braised carrots
Surf & Turf: Roasted Beef Shoulder Tenderloin, Gulf Shrimp, herbed rutabagas & Chef’s Vegetable
Breakfast Pizza: marinara, turkey “pepperoni”, egg
Roasted Cauliflower & Italian Vegetables : baby kale, spinach, tomatoes, cashews
Pork Mechado: bell peppers, tomatoes, paleo “rice”, grilled pineapple
Keto
Monday-Wednesday Meals (Sunday Delivery)
Garden Vegetable Omelette: Roasted Vegetable, Brie Cheese
Chicken Quesadilla: Keto “tortilla”, Spinach, Braised Chicken Thigh
Crab-Stuffed Mushroom & Asparagus
Keto Huevos Rancheros: Scrambled Eggs, Onions, Bell Peppers, Cotija Cheese, Enchilada Sauce
Chicken Avocado Bake: Chicken Thigh, Cheddar Cheese, Sour Cream, and Avocado
Bacon and Mushroom Pork Chop: Served with Asparagus
Vidalia Onion Tart: Eggs, Parmesan Cheese, Caramelized Onions
Tequila-Lime Chicken: Bell Peppers, Chicken Breast, Cauliflower Mash, Baby Spinach
Chicken with White Wine and Orange Peel: Chicken Thigh, Orange Peel, Fennel
Thursday – Sunday Meals (Wednesday Delivery)
Eggs Benedict Casserole: Eggplant, Canadian Bacon, Eggs, Hollandaise Sauce
Roast Beef Salad: Field Greens, Baby Kale, Goat Cheese, Steak, Horseradish Vinaigrette, Hard Boiled Egg
Chicken Pot Pie: Chicken Breast, Peas, Onions, Carrots, Coconut-Flour Cheddar Biscuit
Southwest Scramble: Charred Tomatoes, Bell Peppers, Jack Cheese
Bacon- Spinach Dip: Spinach, Cream Cheese, Artichoke Hearts, Bacon, Pork Rinds
Surf and Turf: Beef Shoulder Tenderloin, Tiger Shrimp, Garlic Compound Butter, Broccoli
Breakfast Pizza: Eggs, Marinara, Mozzarella, Canadian Bacon
Philly Cheese Steak Skillet: Flank Steak, Bell Peppers, Onions, Provolone Cheese
Blackened Shrimp: Spinach, Roasted Garlic Aioli