Farm to Fit’s 8th Annual Valentine’s Day Dinner for Two

Farm to Fit’s 8th Annual Valentine’s Day Dinner for Two

Four Course, Two People, $110

We may be dedicated to delivering healthy, perfectly portioned meals to your door, but every year on Valentine’s Day we take the shackles off our chefs and let them create a no-holds-barred, four-course dinner for two, focused on delicious indulgence and romance. No calorie counting in sight!

Treat your sweetie (or anyone special) to a gourmet, chef-prepared meal while you relax at home and avoid the holiday hassle of crowds and spendy dinners.

The Details:

  • Order by Saturday February 9th at 10pm
  • $110* gets you four courses for two people (appetizer, salad, entree, and dessert)
  • Dinner will be delivered to you on February 14th, between 1 pm and 5 pm
  • Call 503-688-9248 or email [email protected] to order by 2/10

* Plus Delivery

The 2019 Menu


Handmade Gnocchi with a black truffle cream sauce


Grilled Gem Lettuce Crab Salad: lump crab, corn, baby tomatoes and avocado goddess dressing


Surf and Turf: ny prime with butter poached lobster tail, duck fat potatoes and haricot vert


Alaskan Halibut: pan seared halibut with lemon citrus beurre blanc, duck fat potatoes and haricot vert


Molten Chocolate Cake



or  CALL 503-688-9248

by 2/09