June 30th and July 3rd Deliveries

Standard Menu Monday – Wednesday (Sunday Delivery) Asparagus & Fennel Frittata: asiago, cashew “creamed” kale (D, Nut) Shrimp Scampi: celery root & spring onion mash, broccoli (SF) Braised Beef & Spring Forage: snap peas (B)   Steak & Eggs...

June 23rd and June 26th Deliveries

Standard Menu Monday – Wednesday (Sunday Delivery) Sardou Omelet: creamed spinach, artichoke hearts, bacon (D, P) Spring Spelt Salad: asparagus, runner beans, roasted bell pepper, pulled chicken breast, mint vinaigrette (BP) Southwest Spice Rubbed Salmon: jicama...

June 16th and June 19th Deliveries

Standard Menu Monday – Wednesday (Sunday Delivery) Caprese Frittata: asparagus, roasted tomatoes, mozzarella, herbed turkey sausage (D) Steak House Salad: steak, tomato, jicama, fennel, blue cheese, balsamic vinaigrette (B, D) Portuguese Cod: piri piri sauce, caldo...

June 9th and June 12th Deliveries

Standard Menu Monday – Wednesday (Sunday Delivery) Chili-Cheddar Baked “Omelet”: roasted tomato salsa, Canadian bacon (D, NS) Roasted Rock Shrimp w/ Chorizo & White Beans (SF, BP, P) American Turkey Meatloaf: roasted garlic mashed potato, chef’s vegetable (Soy, D,...

June 2nd and June 5th Deliveries

Standard Menu Monday – Wednesday (Sunday Delivery) Zucchini & Yellow Squash Omelet: basil, brie, roasted red pepper (BP, D) Shrimp Arrabbiata: fennel, zucchini, red bell pepper, orecchiette (SF) Tarragon & Shallot Grilled Beef Chef’s Steak: mashed roasted...

May 26th and May 29th Deliveries

Standard Menu Monday – Wednesday (Sunday Delivery) Huevos Rancheros: black bean, egg, onion, pepper, ranchero sauce (D, C, BP) Chicken, Asparagus & Pine Nut Salad: roasted cauliflower, peas, shallots, Basil-Lemon-Balsamic Dressing (Nut) Swiss Steak: French onion...