Pesto Crusted Cod
with cherry tomato & shallot quinoa & market vegetables
- Pacific Cod
- Snap Peas
- Rainbow Carrot
- Vegetable Stock
- Tomato, Grape
- Olive Oil
- Quinoa
- Basil, Fresh
- Shallot
- Garlic
- Cheese, Parmesan
- Lemon Juice, fresh squeezed
- Kosher Salt
- Parsley, Fresh
- Pine Nuts
- Water, tap
- Spices, White Pepper, Ground
- Vegetable Base
- Spices, Black Pepper, Ground