Salmon Niçoise Salad

Gluten Intolerant Fish

with smoked salmon, green beans, grape tomatoes, fingerling potatoes, kalamata olives, hardboiled egg & vinaigrette dressing

  • Field Greens
  • Fingerling Potato
  • Green Beans
  • Tomato, Grape
  • Egg
  • Olive Oil
  • Shallot
  • croutons
  • Radish
  • Kalamata Olives
  • Water, tap
  • Sherry Vinegar
  • Oregano, Fresh
  • Kosher Salt
  • Ground Mustard Powder
  • Spices, Black Pepper, Ground
  • Salmon, keta
Nutrition Facts

1 serving per container

Serving size (450g)

Amount per serving Calories 523

% Daily Value*

Total Fat 28.9g 37%

Saturated Fat 5.0g 25%

Trans Fat 0.2g

Cholesterol 146.1mg 49%

Sodium 832.4mg 36%

Total Carbohydrate 35.5g 13%

Dietary Fiber 5.7g 20%

Total Sugars 5.6g

Includes 0.1g Added Sugars 0%

Protein 31.5g

Vitamin D 14.8mcg 1%

Calcium 159.0mg 12%

Iron 6.3mg 35%

Potassium 818.3mg 17%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.