Moroccan Flank Steak

low sodium
Gluten Intolerant Spicy Beef Peppers Cilantro
  • Flank Steak
  • Vegetable Stock
  • Rainbow Carrot
  • Garbanzo Bean
  • Cauliflower
  • Butternut Squash
  • Couscous
  • Onion, Yellow
  • Garlic
  • Carrot
  • Broccoli
  • Celery
  • Zucchini
  • Bell Pepper, Red
  • Olive Oil
  • Lemon Juice, fresh squeezed
  • Scallions
  • Parsley, Fresh
  • Cilantro
  • Spices, Paprika
  • Kosher Salt
  • Spices, Black Pepper, Ground
  • Cumin Seed, ground
  • Coriander
  • Allspice, ground
  • Mint, fresh
  • Oregano, Fresh
  • Fresno Peppers
  • Cinnamon, ground
  • Ginger, Ground
  • Cayenne Powder
  • Spices, Clove, ground
  • Spices, Saffron
  • Bay Leaf
Nutrition Facts

1 serving per container

Serving size (227g)

Amount per serving Calories 239

% Daily Value*

Total Fat 8.2g 11%

Saturated Fat 1.6g 8%

Trans Fat 0.1g

Cholesterol 43.9mg 15%

Sodium 582.5mg 25%

Total Carbohydrate 21.7g 8%

Dietary Fiber 4.5g 16%

Total Sugars 4.2g

Includes 0g Added Sugars 0%

Protein 20.1g

Vitamin D 0.3mcg 0%

Calcium 71.4mg 5%

Iron 2.4mg 13%

Potassium 617.4mg 13%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.