Moroccan Flank Steak

Peppers Spicy Gluten Intolerant Beef Cilantro
  • Flank Steak
  • Vegetable Stock
  • Rainbow Carrot
  • Garbanzo Bean
  • Cauliflower
  • Butternut Squash
  • Couscous
  • Onion, Yellow
  • Garlic
  • Olive Oil
  • Carrot
  • Broccoli
  • Celery
  • Zucchini
  • Bell Pepper, Red
  • Lemon Juice, fresh squeezed
  • Parsley, Fresh
  • Scallions
  • Spices, Paprika
  • Cilantro
  • Spices, Black Pepper, Ground
  • Kosher Salt
  • Cumin Seed, ground
  • Coriander
  • Allspice, ground
  • Mint, fresh
  • Oregano, Fresh
  • Fresno Peppers
  • Cinnamon, ground
  • Ginger, Ground
  • Cayenne Powder
  • Spices, Clove, ground
  • Spices, Saffron
  • Bay Leaf
Nutrition Facts

1 serving per container

Serving size (430g)

Amount per serving Calories 502

% Daily Value*

Total Fat 20.3g 26%

Saturated Fat 5.7g 29%

Trans Fat 0.4g

Cholesterol 115.0mg 38%

Sodium 1027.7mg 45%

Total Carbohydrate 36.6g 13%

Dietary Fiber 7.7g 28%

Total Sugars 7.1g

Includes 0g Added Sugars 0%

Protein 43.9g

Vitamin D 0.1mcg 0%

Calcium 168.8mg 13%

Iron 6.5mg 36%

Potassium 1182.9mg 25%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.