Moroccan Flank Steak

Peppers Spicy Gluten Intolerant Beef Cilantro
  • Flank Steak
  • Vegetable Stock
  • Rainbow Carrot
  • Garbanzo Bean
  • Cauliflower
  • Couscous
  • Onion, Yellow
  • Butternut Squash
  • Garlic
  • Carrot
  • Broccoli
  • Celery
  • Zucchini
  • Bell Pepper, Red
  • Olive Oil
  • Lemon Juice, fresh squeezed
  • Parsley, Fresh
  • Cilantro
  • Scallions
  • Spices, Paprika
  • Kosher Salt
  • Spices, Black Pepper, Ground
  • Cumin Seed, ground
  • Coriander
  • Mint, fresh
  • Oregano, Fresh
  • Allspice, ground
  • Fresno Peppers
  • Cinnamon, ground
  • Ginger, Ground
  • Cayenne Powder
  • Spices, Clove, ground
  • Spices, Saffron
  • Bay Leaf
Nutrition Facts

1 serving per container

Serving size (552g)

Amount per serving Calories 625

% Daily Value*

Total Fat 25.2g 32%

Saturated Fat 6.4g 32%

Trans Fat 0.4g

Cholesterol 115.0mg 38%

Sodium 1459.2mg 63%

Total Carbohydrate 53.9g 20%

Dietary Fiber 10.5g 38%

Total Sugars 9.7g

Includes 0g Added Sugars 0%

Protein 47.3g

Vitamin D 0.1mcg 0%

Calcium 216.5mg 17%

Iron 7.8mg 44%

Potassium 1411.6mg 30%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.