Kung Pao Tofu

Nuts Mushrooms Peppers Seeds Soy Spicy

with brown rice, stir-fry vegetables & peanuts

  • Tofu
  • Long Grain Brown Rice
  • Soy Sauce
  • Rice Vinegar
  • Mirin
  • Brown Sugar
  • Water Chestnuts
  • Mushroom, Button
  • Celery
  • Bell Pepper, Red
  • Baby Bok Choy
  • Diakon Radish
  • Carrot
  • Snap Peas
  • Broccoli
  • Ginger Root
  • Garlic
  • Corn Starch
  • Vegetable Stock
  • Peanuts
  • Sesame Oil
  • Sambal Oelek
  • Spices, Black Pepper, Ground
Nutrition Facts

1 serving per container

Serving size (650g)

Amount per serving Calories 767

% Daily Value*

Total Fat 23.5g 30%

Saturated Fat 3.6g 18%

Trans Fat 0.0g

Cholesterol 0mg 0%

Sodium 1317.1mg 57%

Total Carbohydrate 106.9g 39%

Dietary Fiber 11.2g 40%

Total Sugars 48.1g

Includes 24.5g Added Sugars 49%

Protein 37.2g

Vitamin D 0mcg 0%

Calcium 1068.3mg 82%

Iron 7.3mg 41%

Potassium 1243.2mg 26%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.