Solomillo-all-i-pebre
braised beef steak with chivias arrugadas & wilted spinach
- Teres Major
- Rutabagas
- Wilted Spinach
- Pearl Onions
- Beef Stock
- Bell Pepper, Red
- Lard
- Olive Oil
- Tomato, Roma
- Red Wine Vinegar
- Gelatin
- Garlic
- Kosher Salt
- Sherry Vinegar
- Parsley, Fresh
- New Mexico Chiles
- Spices, Black Pepper, Ground
- Cumin Seeds
- Cumin Seed, ground
- Butter Pat
1 serving per container
Serving size (494g)
Amount per serving Calories 703
% Daily Value*
Total Fat 50.3g 65%
Saturated Fat 19.0g 95%
Trans Fat 1.5g
Cholesterol 152.4mg 51%
Sodium 1059.1mg 46%
Total Carbohydrate 15.1g 5%
Dietary Fiber 4.3g 15%
Total Sugars 6.3g
Includes 0g Added Sugars 0%
Protein 47.6g
Vitamin D 0.4mcg 0%
Calcium 149.1mg 11%
Iron 7.3mg 41%
Potassium 1333.6mg 28%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.