Rosemary & Garlic Roast Beef
with carrots, rutabaga, pearl onions, one-bite baked potatoes & pan sauce
- Tri - Tip Roast
- Baby Baked Potatoes
- Rutabagas
- Carrot
- Beef Stock
- Pearl Onions
- Onion, Yellow
- Red Wine
- Olive Oil
- White Wine Vinegar
- Garlic
- Tapioca Starch
- Sunflower Oil
- Parsley, Fresh
- Thyme Leaves
- Kosher Salt
- Spices, Black Pepper, Ground
- Granulated Garlic
- Rosemary, Fresh
1 serving per container
Serving size (518g)
Amount per serving Calories 514
% Daily Value*
Total Fat 20.2g 26%
Saturated Fat 4.3g 22%
Trans Fat 0.3g
Cholesterol 100.8mg 34%
Sodium 495.9mg 22%
Total Carbohydrate 41.9g 15%
Dietary Fiber 6.4g 23%
Total Sugars 9.2g
Includes 0g Added Sugars 0%
Protein 40.0g
Vitamin D 0mcg 0%
Calcium 116.9mg 9%
Iron 3.9mg 22%
Potassium 1554.7mg 33%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.