Rosemary & Garlic Roast Beef
with carrots, rutabaga, pearl onions, baby baked potatoes & pan sauce
- Tri - Tip Roast
- Baby Baked Potatoes
- Rutabagas
- Carrot
- Beef Stock
- Pearl Onions
- Onion, Yellow
- Red Wine
- Olive Oil
- White Wine Vinegar
- Garlic
- Tapioca Starch
- Sunflower Oil
- Parsley, Fresh
- Thyme Leaves
- Spices, Black Pepper, Ground
- Kosher Salt
- Granulated Garlic
- Rosemary, Fresh
- Butter Pat
1 serving per container
Serving size (615g)
Amount per serving Calories 751
% Daily Value*
Total Fat 42.4g 54%
Saturated Fat 14.0g 70%
Trans Fat 1.0g
Cholesterol 202.2mg 67%
Sodium 791.1mg 34%
Total Carbohydrate 25.0g 9%
Dietary Fiber 5.6g 20%
Total Sugars 11.1g
Includes 0g Added Sugars 0%
Protein 63.6g
Vitamin D 0mcg 0%
Calcium 163.2mg 13%
Iron 5.8mg 32%
Potassium 1693.6mg 36%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.