Rosemary & Garlic Roast Beef

Beef

with carrots, rutabaga, pearl onions, one-bite baked potatoes & pan sauce

  • Tri - Tip Roast
  • Baby Baked Potatoes
  • Rutabagas
  • Carrot
  • Beef Stock
  • Pearl Onions
  • Onion, Yellow
  • Red Wine
  • Olive Oil
  • White Wine Vinegar
  • Garlic
  • Tapioca Starch
  • Sunflower Oil
  • Parsley, Fresh
  • Thyme Leaves
  • Kosher Salt
  • Spices, Black Pepper, Ground
  • Granulated Garlic
  • Rosemary, Fresh
Nutrition Facts

1 serving per container

Serving size (595g)

Amount per serving Calories 635

% Daily Value*

Total Fat 24.0g 31%

Saturated Fat 5.4g 27%

Trans Fat 0.4g

Cholesterol 134.1mg 45%

Sodium 622.2mg 27%

Total Carbohydrate 48.9g 18%

Dietary Fiber 7.4g 26%

Total Sugars 9.8g

Includes 0g Added Sugars 0%

Protein 53.0g

Vitamin D 0mcg 0%

Calcium 146.4mg 11%

Iron 6.0mg 33%

Potassium 2066.2mg 44%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.