Breakfast Crepes

Dairy

with eggs, ricotta, spinach, basil, mozzarella & parsnip sauce

  • Potato, Russet
  • Whole Milk
  • Egg
  • Vegetable Stock
  • Spinach
  • Parsnip
  • GI Flour
  • Onion, Yellow
  • Cheese, Ricotta
  • Egg Yolk
  • Cheese, Mozzarella
  • Garlic
  • Leeks
  • Cheese, Parmesan
  • Butter
  • Kosher Salt
  • Basil, Fresh
  • Spices, Black Pepper, Ground
  • Nutmeg, ground
  • Thyme Leaves
  • Rosemary, Fresh
Nutrition Facts

1 serving per container

Serving size (510g)

Amount per serving Calories 545

% Daily Value*

Total Fat 19.1g 24%

Saturated Fat 9.4g 47%

Trans Fat 0.5g

Cholesterol 193.0mg 64%

Sodium 1499.5mg 65%

Total Carbohydrate 62.3g 23%

Dietary Fiber 9.4g 34%

Total Sugars 8.2g

Includes 0.7g Added Sugars 1%

Protein 31.4g

Vitamin D 1.3mcg 0%

Calcium 589.5mg 45%

Iron 5.4mg 30%

Potassium 1405.5mg 30%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.