Korean Cod & Braised Vegetables
with braised vegetables, brown rice & baby bok choy
- Pacific Cod
- Long Grain Brown Rice
- Baby Bok Choy
- Yukon Gold Potatoes
- Onion, Yellow
- Tomato, Roma
- Chicken Stock
- Mushroom, Shiitake
- Carrot
- Snap Peas
- Garlic
- Gochujang Chili Paste
- Tamari Sauce
- Pears
- Scallions
- Sunflower Oil
- Mirin
- Fish Sauce
- Sake
- Ginger Root
- Sesame Oil
- Sesame Seeds
- Serrano Pepper
- Black Sesame Seeds
- Kosher Salt
- Korean Chili Powder
- Spices, Black Pepper, Ground
- Spices, Chili Powder
1 serving per container
Serving size (693g)
Amount per serving Calories 503
% Daily Value*
Total Fat 7.3g 9%
Saturated Fat 1.0g 5%
Trans Fat 0.0g
Cholesterol 159.6mg 53%
Sodium 1885.2mg 82%
Total Carbohydrate 45.9g 17%
Dietary Fiber 6.0g 22%
Total Sugars 8.0g
Includes 0.5g Added Sugars 1%
Protein 59.8g
Vitamin D 1.7mcg 0%
Calcium 178.3mg 14%
Iron 3.9mg 22%
Potassium 1392.0mg 30%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.