Our 6th Annual Valentine’s Day Dinner

Every Valentine’s Day we forgo the calorie counting and create a decadent fine dining meal for two.  For $100*, you and your sugar can avoid the hassle of going out to dinner on one of the busiest nights of the year and enjoy a quiet dinner at home.

Our Chefs have created this decadent menu for 2017

To Begin~

Duck Confit Ravioli with Tarragon & Pistachio Brown Butter

To Follow~

Baby Beet Leaf & Wild Greens with Pomegranate Arils, Dungeness Crab Meat & Yuzu-Champagne Vinaigrette


Twin Pan-seared Beef Tenderloin Steaks with Cognac-Pink Peppercorn Demiglace, Butter-poached Fingerling Potatoes & Petite Haricots Verts


Coquilles St. Jacques—Scallops in Cognac Cream with Roast Cremini & Gruyere—with Poached Asparagus & Baguette

To Finish~

Triple Chocolate Brownie with Bourbon-Pecan Caramel Sauce & White Chocolate Coeur

Order Here or Contact Us with any Questions!

The Details

  • Meals are delivered in a Farm to Fit Cooler Bag between 2:00-6:00 on Tuesday, February 14th and can be re-heated in the oven upon arrival.
  • Regular delivery charges apply, within our delivery zone or pick up locations.
  • For non-current clients, there will be a $20 refundable cooler deposit. You can either transfer the meals out of the cooler when we arrive or return it to 5411 NE Portland Highway, 97218 at your convenience